Your school’s culinary prowess and a foodservice software programmed for excellence – now that’s the recipe for success. As Enggist and Grandjean Software SA celebrates its 25 th year of bringing world renowned professional foodservice software, it gives a special treat to all upcoming chefs and culinary institutions from all over the globe: CALCMENU Academic Edition . The CALCMENU Academic Edition comprises of solutions that are ideal for the scholastic setting. With features that train budding chefs on consistent recipe creation, nutrition valuation and automated costing, all in solutions that are easy to adapt to, CALCMENU is a chef’s partner not only in his time in the academe but for the rest of his future successful career. And the best part of this? Our offer for the Academic Edition come at no cost or with discounts of up to 80%. ** Here’s what EGS has to offer to all esteemed culinary schools and promising chefs-to-be: 2 SPECIAL OFFERS: · ...
EGS CALCMENU's official blog, with best practices, current trends, and effective solutions in the food industry, and advise from culinary experts.