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Showing posts from January, 2013
Enggist & Grandjean Software SA, developer of the CALCMENU Recipe Management Software Solutions, launches the new Recipecenter.com, an extensive collection of recipes from around the world -- from amateur to professional chefs and site members who may rate and review recipes online. Our aim is to provide continued customer satisfaction, guaranteed company credibility, and great recipes for you and your families, whenever and wherever you may be. We are solely dedicated to gather, collect and share only the best recipe ideas that will surely tickle your interests!

The website also features different recipes everyday on the home page, ranging from simple to complex and classic to modern to challenge and enhance your current cooking skills. If you are a chef/cook, a culinary student, both starters and pros - or maybe just about anyone who loves food, we invite you to join and enjoy the goodness of healthy, easy-to-make yet fantastic recipes, only h…

Kiosk for CALCMENU

The Kiosk for CALCMENU is the latest solution from EGS. It allows foodservice professionals like chefs, culinary arts students, caterers, F&B Managers and other food enthusiasts to share their recipes in CALCMENU with any PC and even via mobile. The Kiosk for CALCMENU can be viewed on any PC with an Internet browser (Windows, Macintosh, Android, etc.) and even on smartphone (iPhone, iPad, Android, Windows Phone, BlackBerry, etc.). The Kiosk is secure and private as it requires a login. Your login details in the EGS Website, which are associated with your CALCMENU product keys and serial number, are used as your login details in the Kiosk for CALCMENU.
The Kiosk for CALCMENU is available to clients of EGS CALCMENU with validEGS Support and Update Plan. Our latest version also works on Windows 8!

EGS CALCMENU Software Review

The food industry professionals understand that it is certainly imperative to use a software for food and recipe management with other information that goes along each item and ingredient. It would nearly impossible to accomplish without using software, though it may still seem as a challenge for some to deal with technical basics. In reality, most chefs would still rather enjoy cooking and preparation rather than organizing recipe collections with a software that confuses the technical with their cooking functionality and artistry.

Recipe software should therefore be easy and pleasant to use, eliminating the challenge of actually entering data and optimizing the information of the stored data. CALCMENU is a software that makes it very convenient with more features to offer: shopping lists, automated recipe calculation, exportation of recipes to an external web service, unit conversion, etc.

EGS has developed CALCMENU - a suite of Recipe and Back Offic…