CALCMENU joined hundreds of exhibitors in the recently concluded Igeho exhibition for international food, catering and hospitality companies held in Basel, Switzerland. In the 5-day affair of one of Europe’s most important events for the foodservice industry, EGS CALCMENU’s CEO Marc Enggist presented the different EGS solutions to CALCMENU’s visitors as well as showed a sneak peek of CALCMENU’s newest recipe management solution – CALCMENU Cloud . This cloud-based recipe management solution is geared to be formally launched in 2012. Enggist noted a remarkable number of interested clients and visitors for CALCMENU’s recipe and back office management solutions, as well as its latest solution for 2012 -- CALCMENU Cloud . Many signed up to receive updates and information once this cloud-based solution is launched in the market. CALCMENU Cloud offers convenience on accessibility which is one of the most sought-after features paving the most current direction to the software’s future.
EGS CALCMENU's official blog, with best practices, current trends, and effective solutions in the food industry, and advise from culinary experts.